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Giu
Giu
[vc_row][vc_column][vc_column_text] Porchetta recipe: a traditional dish of the culinary tradition in italy, lately developed in Rome and lower Lazio. Our production of porchetta happens daily and it is deliberately limited to three or four pigs and trunks prepared according to the original porchetta recipe of 1896. All meat used in the production of our products have certified origin from […]
